Seasoned Dried Radish (Mumalraengi)
Cheong A Good Food's Seasoned Dried Radish is a beloved specialty side dish from Hoengseong, Gangwon Province. Made from radishes naturally dried under sunlight and fresh mountain air after the first frost, it offers a delightfully crunchy texture and a perfectly balanced sweet-and-spicy seasoning that pairs exceptionally well with rice.
Key Features
Crunchy Texture
Using a traditional natural drying process, the radishes develop a firm, chewy, and satisfyingly crunchy texture in every bite.
Perfect Balance of Flavors
The signature crispness of dried radish is combined with savory sweet-and-spicy seasoning and the subtle heat of pepper leaves, creating an irresistible Korean side dish that's perfect with steamed rice.
Authentic Korean Side Dish
A classic Korean "rice thief" side dish that delivers rich flavor, texture, and traditional homemade taste in every serving.
*Ingredients:
Dried Radish, Starch Syrup, Onion, Red Pepper Powder, Pepper Leaves, Sugar, Garlic, Fermented Anchovy Sauce, Salt, Sesame Seed, Oleoresin Paprika, Monosodium L-Glutamate (MSG)
Contains:
Fish
May Contains:
Sesame
무말랭이, 무, 반찬, 김치
